1 pound hamberger, brown until just a little pink remains
1 onion, sliced
6 potatoes, sliced or cubed
3 carrots, sliced
2 cans cream of celery soup
Layer hamburger, onion, potatoes, and carrots and then repeat a second time. Pour 2 cans of cream of celery soup on top. Cook on low for 6 hours.
We are actually going to my mom's house tomorrow and so I will have to try this recipe another time. We are going to make Chinese food instead. YUM!
Craft Camp - Birdhouses!
4 years ago